Sunday, August 17, 2008

Menu me, people.


It's time to get the menu dialed!

Ted and I will prepare:

Ham and Goat Cheese Empanadillas for our tapas which we'll pair with a Cava and Chicken with Catalan Picada.

Ted made that chicken dish for my birthday last year and it blew my mind. I can't wait for all of you to try it.

So, come on! Log in, sign up for your dish, and let's get this party started!

1 comment:

Marcy Allen said...

Freddy and I plan on Cooking Paella as a main entree and then doing a dessert of flan. We haven't decided on the wines yet but will keep you all posted.
Shakespeare & Co has a great Tapas book if anyone is looking for inspiration