Sunday, August 17, 2008
Menu me, people.
It's time to get the menu dialed!
Ted and I will prepare:
Ham and Goat Cheese Empanadillas for our tapas which we'll pair with a Cava and Chicken with Catalan Picada.
Ted made that chicken dish for my birthday last year and it blew my mind. I can't wait for all of you to try it.
So, come on! Log in, sign up for your dish, and let's get this party started!
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1 comment:
Freddy and I plan on Cooking Paella as a main entree and then doing a dessert of flan. We haven't decided on the wines yet but will keep you all posted.
Shakespeare & Co has a great Tapas book if anyone is looking for inspiration
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